Description
A wonderful balance of fresh berries and the crisp, clean flavor of champagne. To make this best-selling vinegar, we start with high-quality California sparkling wine. We age 24 months in oak barrels using the 500-year-old traditional Orleans method, and then blend it with 100% natural raspberry juice selected for its sweetness.
Acidity: 6.5% (65 grain)
Gold ~ Sonoma County Harvest Fair (2017)
Best of Show & Double Gold ~ Sonoma County Harvest Fair (2016)
Best of Show & Double Gold ~ Sonoma County Harvest Fair (2015)
Double Gold ~ Sonoma County Harvest Fair (2014)
Best of Show & Double Gold ~ Sonoma County Harvest Fair (2012)
Double Gold ~ Sonoma County Harvest Fair (2011)
Double Gold ~ Sonoma County Harvest Fair (2010)
Best of Show & Gold ~ Sonoma County Harvest Fair (2009)
Gold ~ Sonoma County Harvest Fair (2005)
Silver ~ Jerry Mead's International Wine Competition (2005)
Double Gold ~ Sonoma County Harvest Fair (2004)
Silver ~ Jerry Mead's International Wine Competition (2004)
Double Gold & Best of Show ~ Sonoma County Harvest Fair (2003)
Silver ~ Jerry Mead's International Wine Competition (2003)
Sprinkle this gourmet vinegar over melon, fresh berries, or freshly steamed vegetables
Enjoy as a marinade for poultry, pork, or salmon
Combine with our extra virgin olive oils to make an outstanding dipping oil or vinaigrette
Enhances the flavor of asparagus, artichokes and avocados
Add a dash to club soda and ice for a refreshing spritzer; garnish with fresh raspberries
To purchase please contact the winery: info@brcohn.com or call 1-800-330-4064, x124
